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Tender Greens Introduces Spring Menu Featuring New and Updated Seasonal Dishes

Spring Harvest Salad with Pineapple Basil Agua Fresca Leading healthy, fast-casual concept introduces menu capturing the flavors...

Newest Toppers Franchisee Living Her Pizza Dreams

Fast-growing pizza brand’s newest owner/operator brings plenty of brand experience to her prime Texas location Fort Worth,...

Rehab Monster Announces New Partnership with Five Iron Golf

Monster Energy’s Refresh, Recover and Revive Beverage Line to Elevate Golfer Experience Corona, CA  (RestaurantNews.com)  Rehab Monster...

Polly’s Pies New Spring Bundles Are in Bloom and Ready to...

Renowned SoCal eateries ready to deliver bundle boxes with scratch-made bakery favorites and more Los Angeles, CA ...

Hickory Tavern Continues Its Menu Revitalization With Fresh Culinary Creations

The Beloved Brand Unveils the Latest in Its Menu’s Evolution With ‘Features’ Including New Shareables, Entrées,...

Salsarita’s Fresh Mexican Grill To Open Third Location in Louisville Market

Picture left to right: Salsarita’s Fresh Mexican Grill CEO Phil Friedman with Pam and Steve Stallings SuperStar...

Brightloom Announces a New Integration With the Toast Platform

Los Angeles, CA  (RestaurantNews.com)  Today, Brightloom is excited to announce that it has joined the Toast...

Fast-Casual Concept, Tulsi Indian Eatery, Kicks Off Franchise Sales Initiative

The fast-casual Indian franchise is welcoming new franchisees to apply for its franchise, accepting applications nationwide. Los...

Get Lucky This March With Dog Haus’ St. Patty’s Melt

Acclaimed chef-driven burgers, brats and brews concept celebrates St. Patrick’s Day all month with a limited-time...

Ida Claire Raises a Glass to Women’s History Month

Southern hospitality meets women’s empowerment with a month-long tribute featuring specialty cocktails and market event Addison, TX ...