The Restaurant of the Future: Predictions for a Post-Pandemic World – Broadsheet


The industry changes constantly and is never the same as it was five years ago, so there’s no reason to think this time will be any different. All we need to make a party is a couple of people and the will to do it. Historically, laws haven’t stood in the way, nor have diseases, and so I’m sure that somewhere, somehow, we’ll all be having a good time again soon.
– Christian McCabe