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The Benefits of Implementing a Strong Food Safety Culture

Francine L. Shaw By Francine L. Shaw, food safety specialist, co-host of Don’t Eat Poop! A Food...

The Return of Nacho Fries: Taco Bell Teams up With Secret...

Taco Bell and Portland based hot sauce company, Secret Aardvark, unite to present Secret Aardvark Nacho...

Melting Pot Kicks off 2024 With 2 Franchises Awarded, 6 Restaurants...

The fondue franchise is breaking into Arkansas, reviving its Nashville presence, growing in Florida, Washington and...

Freshslice Pizza Announces First Two U.S. Locations

The Lone Star State Lands Inaugural Locations for Innovative Pizza Brand focused on being the Starbucks...

WaBa Grill Brings Better-For-You Fare and Fire-Grilled Proteins To Fresno

WaBa Grill Now Open in Fresno Growing Healthy Rice Bowl Chain Broadens Central Valley Footprint with New...

Pita Pit Unveils Fresh & Flavorful Company Rebrand, Redefines Fast-Food Dining...

Esteemed Fast-Casual Poised to Become the World’s First Quick, Affordable Mediterranean Concept Coeur d’Alene, ID  (RestaurantNews.com)  Pita...

Rock N Roll Sushi Opens 2024 with Strong Expansion Lineup

Amplified sushi chain builds strong cadence across the southern U.S. and beyond Mobile, AL  (RestaurantNews.com)  Rock N...

Zaxby’s Opens Newest Restaurant in St. Johns, Florida on April 15

Saucy chicken brand brings beloved menu to 7th area location Atlanta, GA  (RestaurantNews.com)  Saucy chicken chain Zaxby’s®...

Soulman’s Bar-B-Que Opens its 20th North Texas Location

North Texas’s Beloved Bar-B-Que Brand Opens Doors in Hurst Hurst, TX  (RestaurantNews.com)  Soulman’s Bar-B-Que is open for...

Kari-Out Launches First Ever Compostable Condiment Packet

Kari-Out’s Plant-Based packaging makes condiment packets compostable for the first time ever while preserving the shelf...